Barbecue Lunch
Join Chef Helene Henderson, Swedish-born American chef and founder of Malibu Farm, for a relaxed yet refined daytime feast celebrating the bounty of the land and sea.
Join Chef Helene Henderson, Swedish-born American chef and founder of Malibu Farm, for a relaxed yet refined daytime feast celebrating the bounty of the land and sea.
Complimentary mixology class held every Friday.
Ease into the evening with Italian bites, spirited pours and good conversation – setting the tone for the night ahead.
Complimentary mixology class held every Friday.
Experience a celebration of Hawaiian culture with hands-on demonstrations of kapa (Hawaiian barkcloth) making and lauhala weaving led by respected cultural practitioners Wesley Sen and Glenda Freitas.
Complimentary mixology class held every Friday.
Discover the art of chocolate making and craft your own sweet creations while learning the journey from cacao bean to finished confection. Maximum 12 people.
Join us for immersive marine biology experiences, including self-guided tidepool walks, family-friendly activities, science chats, and evening presentations from leading marine researchers.
Join together over a family meal. Choose from a special three-course prix fixe menu or select à la carte offerings. Wine pairing available.
Honour Father's Day with a morning of functional movement, breathwork, mindfulness, and optional ocean immersion. Designed for fathers, future fathers, and sons, this guided experience cultivates strength, presence, connection, and renewal