Artist Talk & Dinner
Bishop Museum's newest exhibition Ea Mai ʻEiwa: Patterns of Practice features works by Nālani Kanakaʻole (1946–2026), Sig Zane, and Kūhaʻoʻīmaikalani Zane, a family of artists from Hilo, Hawaiʻi.
Bishop Museum's newest exhibition Ea Mai ʻEiwa: Patterns of Practice features works by Nālani Kanakaʻole (1946–2026), Sig Zane, and Kūhaʻoʻīmaikalani Zane, a family of artists from Hilo, Hawaiʻi.
Bishop Museum's newest exhibition Ea Mai ʻEiwa: Patterns of Practice features works by Nālani Kanakaʻole (1946–2026), Sig Zane, and Kūhaʻoʻīmaikalani Zane, a family of artists from Hilo, Hawaiʻi.
Returning by popular demand, master hulu practitioner Kawika Lum-Nelmida will lead participants in the art of creating Lei Kāmoe in a four-part Living Culture workshop series.
E hoʻokani pila pū kākou! Bring your ʻukulele, or borrow one of ours! Join in to learn some new techniques, share moʻolelo or just enjoy the music with members of the ʻUkulele Guild of Hawaiʻi.
Returning by popular demand, master hulu practitioner Kawika Lum-Nelmida will lead participants in the art of creating Lei Kāmoe in a four-part Living Culture workshop series.
E hoʻokani pila pū kākou! Bring your ʻukulele, or borrow one of ours! Join in to learn some new techniques, share moʻolelo or just enjoy the music with members of the ʻUkulele Guild of Hawaiʻi.
Once a month, Bishop Museum opens its 15‑acre campus after sunset, inviting kamaʻāina and visitors to explore Hawaiʻi's rich cultural and natural heritage in a vibrant evening setting.
Once a month, Bishop Museum opens its 15‑acre campus after sunset, inviting kamaʻāina and visitors to explore Hawaiʻi's rich cultural and natural heritage in a vibrant evening setting.
Once a month, Bishop Museum opens its 15‑acre campus after sunset, inviting kamaʻāina and visitors to explore Hawaiʻi's rich cultural and natural heritage in a vibrant evening setting.
In pre-European times, Hawaiian farmers created impressive agricultural landscapes, especially irrigated lo'i for taro cultivation. Were these agroecosystems sustainable over centuries of continuous use?